Thistle Hill Tavern is a casual, seasonal restaurant and bar brought to you by
Chef Dale Talde, David Massoni and John Bush serving American tavern fare and handcrafted cocktails.
“Best (Salt-and-Pepper) Fries” –Time Out New York: 100 Best Dishes and Drinks
Brunch Saturday & Sunday: 11am – 4pm
Dinner Sunday – Wednesday: 5pm – 11pm
Thursday – Saturday: 5pm – Midnight
Bar Seven Nights A Week: Open until Midnight
441 Seventh Avenue, Brooklyn, NY 11215
T: (347) 599-1262
Take Out & Delivery Available. Order Online.
Reservations are accepted for parties of 6 or more only.